Italian ‘Pasticciotto’ Pastries
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Traditionally served for breakfast in Lecce, Puglia, Pasticciotto are buttery shortcrust pastries filled with vanilla egg custard.
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Traditionally served for breakfast in Lecce, Puglia, Pasticciotto are buttery shortcrust pastries filled with vanilla egg custard.
Delicious little bites with dulce de leche, banana and all this coated with chocolate!
Lemon custard filled pie from the Salento region of Southern Italy.