A green spring pizza with blistered leeks & fiddleheads (or sub green beans!), lemony asparagus, chili crisp, hazelnuts & goat cheese

This creamy bow tie pasta dish with mushrooms and leeks is the perfect spring dinner.

This Potato Leek Soup is the perfect comfort. Warm, thick, creamy. Embrace some root veggies and give it a try.

chutney with leeks, perfect for flatbread and a chip dip

These super flaky feta cheese puff pastries with leeks and dill are so easy and so good! They are a great quick-and-easy appetizer.

Call it breakfast, brunch, or supper, this Spring Greens Crustless Quiche with Chimichurri is a great way to highlight spring veggies.

Braised Leeks with Crispy Bacon features leeks braised in white wine and broth, then topped with crispy bacon bits.

This ricotta and asparagus flatbread is delicious, healthy and easy to make! Made with dairy-free ricotta and leeks for big flavor!

Roasted Leeks are melt-in-your-mouth tender and perfect with just a touch of garlic, olive oil and salt.

Spring Pasta With Leeks, Zucchini, And Peas. And a Jammy Egg!!!

Vegan potato leek soup features potatoes and leeks cooked with onions, garlic, vegetable broth, and coconut milk, then topped with chives.

Easy and tasty Spinach and leeks filo pie similar to Spanakopita

This healthy, wholesome, quick and cheap soup is perfect for a weeknight family meal.

This vegetarian, one-pot pasta is a perfect springtime dinner. Creamy leeks and mushroom with fresh herbs and ricotta.

This Lemony Spinach Soup with Farro is loaded with herbs and greens- healthy & delicious!

Leek, Potato, and Bacon Soup is so easy to make with just a few simple ingredients.

A cheesy, leek and thyme quiche studded with zucchini flowers

Cheesy, and delicious, this dish requires careful attention as it cooks, but once you taste it you will find it was well worth the effort!

This chicken leek & mushroom pie is British inspired, but it’s quite Southern at its core – hearty comfort food that you don’t want to miss!

This wild mushroom leek frittata is filled with shavings of earthy black truffles and a handful of nutty gruyere cheese. A fancy frittata!

With St. Patrick’s Day just around the corner, why not prepare this Colcannon Soup for dinner? It’s a homemade, hearty, and healthy main!

Spiced sweet potato soup topped with caramelised red onions.