Homemade Pop Tarts with Strawberry Lemon Chia Jam- Store bought pie crust is stuffed with a healthy, homemade quick jam.

Best lemon pound cake recipe with a delicious moist and riche buttery texture. Made with sour cream and served with in lemon glaze.

This no-bake Strawberry Lemon Pie has a premade chocolate crust and lemon filling. It is topped with pretty heart-cut strawberries.

Blueberry Ricotta Muffins are super moist muffins that are a great use for leftover ricotta cheese!

Only 5 ingredients to make the best Lemon Drop Martinis at home and impress everyone with your mixology skills.

This Butter Bean Bucatini features velvety slow-cooked beans served in a spicy tomato sauce served topped with a poached egg.

This simple marinated chicken with za’atar, lemon and red onions is totally delish!

This copycat Crumbl Sugar cookies recipe is made with a soft and buttery sugar cookie base topped with the best pink almond frosting.

Easy no-bake Lemon Slice with a coconut oat cookie base and slathered with tangy lemon frosting.

This Pink Champagne Cake recipe has a tender crumb, infused with sparkling champagne and covered with creamy Swiss meringue Buttercream.

Lemon and almond teacakes from Ottolenghi are really mini ring cakes but so delicious you can call them anything you like.

Lemon Love Cake starts with a boxed cake mix for an easy dessert recipe but looks fancy, for sure.

A Dirty Shirley is the classic Shirley Temple drink with added vodka for adults. This easy cocktail is sweet, a little tart, and refreshing.

Fresh and zingy zucchini pasta sauce coats al dente tubes of bucatini pasta. The sauce is zingy from lemon and has an extra punch from dried

It has the most flavorful cream sauce with simple herbs and flavor enhancers. Add-ons include broccoli, asparagus, or frozen vegetables.

Perfect for any lemon lover! Homemade luscious lemon curd sandwiched between two buttery, lemon-flavored cookies.

Homemade Lemon Curd is made in less than 30 minutes with just 6 ingredients!

Crispy lemon chicken quickly fried in a light batter, featuring a big punch of black pepper and a silky sweet and sour lemon sauce.

Classic garlic butter sauce for seafood, steaks, grilled veggies and pasta. Comes together in just minutes.

Not overly sweet, light, stable at room temperature and so much better tasting than American buttercream!

This chinese lemon chicken recipe is universally loved. It is tender, juicy and the lemon kick is superb. It is a quick, easy versatile rec

These lemon bars start with a creamy, tart lemon curd filling over a buttery graham cracker crust.