Fruity limeade or lemonade are the best. Agree?

Crunchy Lemon Chicken is coated in mustard, dredged in corn flakes and pan fried, then topped with lemon butter and fresh parsley.

Soft and moist poppy seed bundt cake made with lemon juice and lemon zest, then brushed with a lemon syrup before drizzled with a lemon glaz

Roasted Lemon Asparagus is an easy and delicious Keto and Low Carb friendly side dish that pairs well with any meal!

Sweet and refreshing, this homemade pineapple lemonade is the perfect drink to cool you off all summer long!

These crispy potato wedges are tossed with olive oil, parmesan cheese, and seasonings and roasted until perfectly crispy with lemon aioli.

A super simple lemon cake topped with blueberries and an almond crumble.

This Luscious Double-Cream Lemon Bundt Cake has a rich, buttery, and wonderfully moist texture with a refreshing lemon flavor!

Let’s make: steamed mussels in white wine and lemon juice! Seriously on heavy rotation as an appetizer for dinner on the weeknights for us.

A flavorful salad with strawberries, arugula, feta and pecans tossed in a sweet and tangy lemon poppyseed dressing. A perfect spring salad.

This blueberry lemon baked alaska is spring in a dessert! Lemon olive oil cake with blueberry lemon ice cream and torched meringue.

This Instant Pot Lemon Asparagus Risotto brings all the vibrant flavors of spring to your bowl.

This fantastically Zingy Cannellini Bean Dip is ready in less than 10 minutes!  If you love a citrus zing then this is the dip for you!

Made with white wine, fresh lemon juice, extra virgin olive oil, garlic, and a blend of Mediterranean spices.

This vegan lemon pound cake tastes like pure sunshine! It’s the perfect balance of tangy and sweet.

This Roasted Salmon with Lemon-Brown Butter Asparagus & Peas is an elegant, fresh, healthy & quick springtime dish.

Loaded with fresh juicy berries, lots of lemony goodness, and topped with double the streusel, these muffins are perfection.

Crab cakes appetizer made with panko breadcrumbs to help bind the seafood and vegetables together while providing a crispy crust.

This dessert is FABULOUS ! Moist, tender cake with vegan lemon curd in & out. Super easy. Every bite is full of flavors.It’s a crowd pleaser

These Savory Lemon Rosemary Scones are fragrant from the use of fresh rosemary and lemon and buttery in flavor.

A zesty green soup packed with nutrients and flavour made with kale, spinach, lemon and parmesan.

Made with shredded beef stuffed into a corn tortilla soaked in birria broth, then pan fried until crispy and dipped again in this rich broth