Rosemary-lemon sea salt makes a wonderful addition to the kitchen as it can boost the flavor of any dish.

This rosemary lemon cornmeal cake is utterly delicious and completely gluten-free!

A 5 minutes smooth and garlicky hummus dip with a slight touch of rosemary.

A sophisticated combination of rosemary and lemon in a simple to prepare cake mix cookie.

Grilled artichokes with a light vinaigrette, plus step-by-step visuals for cooking artichokes — they’re easier than you think!

These scones are fresh tasting and Springy. They would be perfect for Easter morning or Mother’s Day.

Moist olive oil donuts bursting with lemon and rosemary flavor, and finished off with a crunchy sugar topping! {gluten free friendly}

Lemon and rosemary sorbet.

Packed with a variety of healing herbs, this heartwarming soup is sure to nurture you in and out. For those “off” days.

Chicken is roasted on a bed of rosemary, lemon, garlic, and potatoes. The chicken has crispy brown skin and juicy meat.

Lemon rosemary mini-scones covered in rich vanilla bean glaze

Soft and Fluffy Lemon Rosemary Layer Cake

Rosemary-Lemon Monkey bread warms the fingers while its rosemary, lemon, and garlic flavors invigorate the senses.

Lemon and rosemary granita. Just 3 ingredients to make this healthy dessert.

Rosemary Lemon Butter Cookies

A refreshing gin spritzer with rosemary infused simple syrup. Perfect for fall.

Spicy couscous with sausage, rosemary and lemon (in Portuguese).

A mix of blueberry and zesty lemon to create a wonderful summer treat.

Rosemary Lemon Tilapia Amandine.

Meyer Lemon Rosemary Scones

Lemon salt, chili salt and rosemary salt

lemon rosemary shortbread cookies