Vegetarian Chili
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Vegetarian Chili: A healthy and immensely satisfying alternative to meat-based chili
Vegetarian Chili: A healthy and immensely satisfying alternative to meat-based chili
Juicy Gluten Free Veggie Burger With Special Sauce. Mouthwatering ingredients and a meaty texture grilled in less than 7 minutes!
This spicy Mexican red lentils dish makes for a hearty, healthy meal. Spicy and comforting, this is the perfect vegetarian chili alternative.
An ultimate side dish for jeera rice
This gorgeous simple yellow lentil dal is a staple at most Indian dinner tables.
Creamy lentil and aubergine stack – easy to make, completely delicious, and a lot of fun to knock over…
Bengali moog/mung dal is roasted and cooked with veggies for a nutty flavour. Leave out the ghee at the end and make it vegan.
These make-ahead vegetarian burgers are a perfect healthy weeknight meal.
Sorghum Pilaf with Lentils, Feta and Grapes flavored with fresh mint and dill. Gluten free & vegetarian.
Arugula Sprouted Lentil Salad with Lemon Honey Vinaigrette
A healthy take on “dal makhani” that’s rich and creamy without any cream or butter involved. Eat this Punjabi classic with rice or chapatis.
Dal Tadka – a flavorful combination of 3 lentils cooked with onion, tomatoes & Indian spices. Great with Indian bread or rice! [can be vegan]
This red lentil dal with poached eggs and yogurt cucumber sauce is fresh, healthy, and bursting with flavor. Makes for an impressive brunch!
Healthy lentil meatballs with mint yogurt dressing.
Coconut Curried Lentils with black rice. Healthy and super yummy.
Cheesy lentil burgers.
Mini cheesy lentil loaves – crispy cheese outside, soft and fluffy in the middle!
Cheesy Roasted Lentil and Veggie Casserole — eggs bind the lentils in the hidden bottom layer of this healthy, hearty meal.
Vegetarian lettuce wraps made with lentils, black beans, cilantro, and red peppers! Gluten free and dairy free
A chutney prepared with dried lentils.
Red lentil rice cakes and cauliflower with saffron, honey and capers.
The crispy, crunchy lettuce and soft lentils make this dish not only healthy, but also fun to eat.