This gluten-free Gran Marnier Strawberry Rhubarb Crisp has a crunchy, buttery crust and a sweet, tart filling.

With just six easy ingredients and five minutes time you too can have the tastiest most refreshing Banana Daiquiri ever.

This pretty pink raspberry gin makes a beautiful gift. A lovely way to use up surplus raspberries from the garden. Perfect with tonic water

These delicious and kinda boozy raspberry truffles are made with dark chocolate chips, raspberry liqueur, and coconut milk creamer.

Strawberry Tiramisu has layers of fresh juicy, strawberries, rich delicious cream filling, and orange liqueur infused ladyfinger cookies.

Homemade Amaretto Bundt Cake made with amaretto liqueur and sliced almonds, topped with a thick amaretto glaze.

A homemade take on baileys irish cream.

Chocolate is love! Chocolate Chambord Truffles are smooth, indulgent and spiked with raspberry liqueur for the ultimate treat to share.

A refreshing blood orange cocktail made with vodka, blood orange juice, Solerno blood orange liqueur & ginger beer! Easy to build alcoholic

This melon-flavored shamrock martini, aka melontini, is super quick to make with only two ingredients and is perfect for St. Patrick’s Day.

This Chocolate Nut Martini uses three liqueurs & cream for a tasty, festive drink. Perfect for the holidays, Valentine’s Day, parties, etc.

This easy recipe is as luscious as traditional tiramisu, but without raw eggs! A non-alcoholic option is also included!

A delightful orange cranberry cake doused with a boozy orange sauce!

Three layers of fluffy white cake baked with candied pecans and filled and frosted with spiked cream cheese frosting. Topped with praline.

Holiday Cherry & Rosemary Gin Sour! Cherry juice, rosemary simple syrup, gin, & elderflower liqueur come together for a delicious cocktail!

This classic cocktail combines gin & lemon juice with maraschino liqueur and a violet floral flavored liqueur called creme de violette.

Pecan pie meets bourbon old fashioned! This seasonal twist takes the the classic cocktail to the next level with brown sugar + pecan liqueur

This sweet chocolate sugar-free cocktail tastes like milkshake – John Lennon’s words. Easy and creamy, the perfect substitute for eggnog.

This floral, sophisticated Winter White Cosmo is a simple blend of white cranberry juice, vodka and elderflower liqueur. Bonefish copycat re

Creamy gingerbread liqueur with condensed milk and gold rum.

A White Russian is a classic, coffee-flavored cocktail that you need in your bartending repertoire. Let us show you how to make it!

This espresso coffee martini is no ordinary affair. It’s a triple whammy of flavour: coffee, almonds and spice.