LO MAI GAI
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Lo mai gai (糯米雞) is a classic dim sum dish like turnip cake that served in the morning for breakfast among Chinese dim sum restaurants.
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Lo mai gai (糯米雞) is a classic dim sum dish like turnip cake that served in the morning for breakfast among Chinese dim sum restaurants.
Authentic steamed glutinous rice with chicken, recipe from South East Asia.
Lo Mai Gai (steamed sticky rice in lotus leaf), one of the most classic and popular dish in dim sum halls.