Broccolini, Prosciutto, Feta & Avocado Salad! Hello Spring!

Saute the zucchini noodles in some butter, add the peas and season. Top with shredded bocconcini cheese and drizzle with lemon juice.

Larb Gai is a flavorful Thai minced chicken salad with crunchy vegetables and a light and tasty sauce.

Super healthy and fresh: cauliflower and roasted chickpea “rice & peas” salad.

Grilled Shrimp with Pomegranate Salsa is bursting with flavor and practically calorie free!

Bacon Cheeseburger Salad

The Vermont meets New Jersey Ultimate Cobb Salad starts with a classic and adds fresh seasonal ingredients and bold regional flavors.

A quick healthy meal that can take the place of take-out! Asian Chicken Salad, packed with veggies, and topped with a Sesame Ginger Dressing

Low-carb Thai Cucumber Salad.

A simple and delicious chicken salad with tangy Thai dressing mixed and plenty of crunch and zest!

Chipotle-Inspired Salad with Pan-Roasted Hanger Steak

Greek Salad with Chickpeas and Avocado. This healthy, amped up Greek salad is bursting with fresh flavor!

15 Minute Greek Cucumber Salad. No fuss, no gluten, low-carb. And why you’ll be seeing a lot more of these kind of recipes from me.

Super-healthy and scrumptious salad with strawberry, spinach and avocado. Only 5 ingredients. Sugar-free, gluten-free, vegan.

Crispy Baked Chicken with Egg and Arugula Salad

Asian Style Zucchini Noodle Salad with Baked Tofu, a healthy alternative to carb heavy pasta.

The perfect low carb lunch option. Asian chicken & cabbage salad with a punchy dressing.

Red wine vinaigrette drizzled over greens topped with nuts, cheese and strawberries is a festive, healthy salad you’ll make again and again.

Santa Fe Tuna Salad is a light, healthy meal.

Caprese salad on skewers made from nutritious heirloom tomatoes and home-made pesto!

Warm arugula salad with bacon and a poached egg

Lemony Curried Chickpeas – Full of flavor and depth