This easy, wholesome meal is just as delicious as traditional chicken noodle soup… but made with entirely plant-based ingredients!

Cheesy broccoli, kale, and pesto pizza uses store bought flatbread for a fast and flavorful personal pizza, perfect for busy weekdays!

This cranberry chicken pecan salad is creamy, lightly tangy, and balanced with sweet dried cranberries and crunchy celery and pecans.

This Pressure Cooker Creamy Cauliflower Soup is ready in record time and loaded with veggies!

Mango shrimp rice bowl with fluffy rice, avocado and crunchy veggies topped with creamy jalapeño ranch. Fresh and flavorful.

These salmon patties are pan-fried and served with spiced aioli & celery radish salad and can be paired with a variety of sauces and sides.

These tofu cutlet sandwiches with kohlrabi pickle slaw are ready in just 40 minutes with minimal hands-on time.

Simple, fast, fresh and delicious! Chicken San Choy Bow is a perfect high-protein meal ready in under 15 minutes!

This ultra-nourishing bowl is flavorful, filling, and healthy. Featuring roasted chickpeas, avocado, arugula, and a creamy tahini dressing!

These Easy Homemade Sloppy Joes are made with ground beef and a sweet, tangy sauce that comes together in just 25 minutes.

Creamy avocado, chickpeas, cucumber, and salty feta tossed with olive oil and herbs in this fresh Mediterranean-inspired salad.

This quinoa arugula salad is packed with peppery green arugula, nutty quinoa, toasted pine nuts, sun-dried tomatoes, and rich parmesan.

Creamy avocado meets tender hard-boiled eggs and fresh greens in this chunky, protein-packed salad-quick, healthy, and perfect for lunch.

These easy cheesy flatbread pizzas are topped with a speedy homemade spinach artichoke dip, fresh tomatoes, and lots of melty cheese!

The trick to making this vegetarian sandwich downright irresistible is the homemade spinach dip spread! Love it so!

Stacked with savory marinated mushrooms, roasted red pepper, fresh arugula, and garlic aioli sauce. A flavorful & satisfying meatless meal!

These golden, pan-fried bites are packed with quinoa, spinach, and cheese. Paired with creamy Avocado Feta Sauce, they’re irresistible.

This Crispy Brussel Sprout BLT is made with crispy, pan-fried shredded Brussels sprouts instead of lettuce for the ultimate savory spin.

This plant-strong bowl will help keep you satisfied & energized! So fresh, healthy, and nourishing with immune-supporting ingredients.

If you’re looking for a healthy, savory snack that’s low in effort and delicious, try these tomato, ham, and cottage cheese stacks.

Grilled maple salmon salad with kale, corn, apple, and Parmesan. A high-protein, healthy dinner or lunch idea, ready in 30 minutes.

These buffalo chicken pinwheels are made with creamy cheese, shredded chicken, and bold buffalo sauce wrapped in soft tortillas.