Mint Rice
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Mint rice – fragrant basmati with the freshness of mint leaves, some kick from chilies & lime, and nutty cashew goodness to top it all off.
Mint rice – fragrant basmati with the freshness of mint leaves, some kick from chilies & lime, and nutty cashew goodness to top it all off.
These copycat Trader Joe’s Spinach and Kale Bites are a super easy side dish, lunchbox filler, or snack.
A healthier take on your favorite chicken take-out.
Easy Lemon Honey Yoghurt Cake Slice made easily in one bowl. A rich, moist cake made with honey, lemon, olive oil and yoghurt.
Dairy Free Caramel Popcorn made with just honey and coconut cream drizzled over freshly popped corn, couldn’t be simpler!
Organic Banana Peel Bread made using banana peels that would normally be thrown away!
All of the flavors of Mexican fajitas with none of the carbs. A healthy low-carb recipe for your lunchbox!
It’s not just for kids!
Tomato rice – vividly colored vegan one-pot meal that’s tailor-made for carrying in the lunchbox.
My tortilla pinwheels with avocado, hummus and lettuce are a bite-sized and fun addition to a children’s party or lunch box.
Delicious chocolate beetroot brownies that are naturally sweetened, made with wholemeal flour and contain a healthy portion of veggies.
A healthy lunch box with a little of everything.
A favorite Mexican meal in an easy-to-pack box.
Crispy golden quesadillas made using leftover taco ingredients.
A healthy Chocolate Caramel Slice with no refined sugars and the added goodness of sunflower seeds, flaxseed and coconut cream.
Quick & healthy homemade pot noodles are easy and can be customized to suit you with 2 different soups.
Millet vegetable stir fry: one-pot meal that sits just right in the lunchbox. Vegetarian-friendly and gluten-free.
Try these 3 cute Babybel cheese lunchbox characters in your child’s school lunchbox.
This muesli slice is a balance between nutritious and indulgent, but still super tasty. The perfect lunchbox treat or afternoon snack.
This tempeh sandwich is THE new vegan sandwich. Mega tasty and super nutritional, it sets the new bar!
Made using the leftover pulp when making Coconut Milk from desiccated coconut, no waste ball rolling here!
High Protein Pasta – Chili Tomato and Mushroom that is made in 10 mins! Gluten Free Vegan Oil Free this is a perfect lunchbox recipe!