Malaysian style beef satay burger and a super quick peanut satay sauce to go with it.

Creamy cheese tart with sweet and tangy strawberry filling and crispy flaky tart. Seriously delicious!

Curry puff is the popular snack in Malaysia.

Known in Malaysia as Biskut Arab Susu, these milky cookies are a delicious and addictive sweet treat.

Crispy and fluffy Asian peanut pancake filled with roasted peanuts, sugar, creamy sweet corn, some butter and folded into half.

Authentic Malaysian flatbread. Fluffy and soft with crispy edges. This homemade dough is very easy to prepare and manipulate.

Sweet pineapple jam rolled in soft milky cookies. They’re perfect all year around!

Malaysian Beef Short Ribs are slowly cooked in a delicious coconut curry sauce infused with cinnamon, fennel and dried chiles.

Easy to make Malaysian Curry Powder for that Far East classic Malaysian Curry used in curry sauces and satays.

Kapitan chicken is the least spicy Malaysian curry which is ideal for anyone who is unable to bear the heat from some other hot curries.

Cheesy pillowy ogura cake. This is unlike any cake you have ever tried. This is like biting into soft fluffy cloud.

Hainanese Chicken Rice

Chicken curry laksa is a delicious noodle soup made with a spicy coconut curry broth, chicken and vegetables.

Tamarind Shrimp (or Assam Prawns) is a Malaysian Nyonya dish that is so easy to prepare and yet delivers huge flavor.

Easy to make and super delicious; this Vegan Black Pepper Tofu with steamed rice is perfect for a comfort dinner.

This spicy coconut and chilli soup is packed with flavour and topped with grilled prawns and broccoli!

Char Hor Fun (Rice Noodles in Egg Gravy) is popular and classic all time favorite Malaysian street food – Gluten free and Soy free.

Inche kabin – finger licking good Malaysian fried chicken.

Shrimp Sambal with roasted purple cauliflower and chickpeas is a classic Malaysian dish with a twist!

Vegetarian Laksa – Only 10 minutes of prep time is required for a delicious bowl of noodles packed with Southeast Asian flavors.

Malaysian Chicken Curry Kapitan

Mee Goreng Mamak- Stir-Fried Malaysian Noodles in a Sweet and Spicy Sauce with Tomato, Shrimp, Tofu, and Choy Sum.