Chocolate Covered Marzipan Rum Ball
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A traditional Sicilian sweet: marzipan balls filled with rum soaked raisins and topped with melted dark chocolate.
A traditional Sicilian sweet: marzipan balls filled with rum soaked raisins and topped with melted dark chocolate.
I love many Victorian things and Battenberg Cake is one of them! (In Spanish, Translator on sidebar)
Delicious marzipan ice cream (in Spanish)
Apricot and Blackberry-Marzipan Hamantaschen
Vegan Chocolate-Apricot-Marzipan Cakes (in German)
Tortell is a Catalan typically O-shaped pastry stuffed with marzipan and topped with glazed fruit, traditionally eaten on January 6-
Marzipan Hedwig sits atop a Hogwarts gingerbread castle (that LIGHTS UP!), ready to deliver birthday wishes to a Harry Potter fan.
Marzipan Ron and Hermione sit atop a Harry Potter birthday cake in a gingerbread Hogwarts that lights up!
Christmas Cookies: Hazelnut Marzipan Macaroons, Jam Drops with Morello Cherry Preserve and German Sptizbuben
Time for Christmas Baking come on over for a slice of my Florentine Christmas Fruitcake
Chocolate honey truffles with marzipan filling. Melts in your mouth… (in Lithuanian)
Battenberg Cake: a sweet little taste of history.
How to make your own cute rice crispy treats!
Casino Night! The theme for my midterm practical exam at the FCI.
Apricot cake with marzipans [Scroll down for English recipe]
Ponche segoviano is a delicious layer cake typical from the Spanish town of Segovia, made with egg cream and marzipan.
Raspberry Linzer Cheese Danishes
Old Fashioned Carrot Cake
A lesson in macaron making from my mom.
A Swedish Princess Torte waiting for its marzipan layer.
Yummy, easy to decorate cupcakes for Mother’s Day or any occasion!