Fish Suruwa- Fijian Fish Curry

Mughlai Aloo Lajawab is an exotic, aromatic and flavourful restaurant style mildly spiced Indian curry perfect for your next party.

Step By Step How to make Paneer Butter Masala

It is a classic Bengali delicacy and a part of our regular meals. This dim posto is a fusion of two Bengali classics – egg curry and posto!

Khada Masala Paneer

Halwa Chana Poori – Ashtami Prashad

Soft and Puffy Rava Pooris are loved by kids and adults alike and can be accompanied by a variety of spicy and flavorful curries.

Chicken Tikka Masala, succulent pieces of roasted chicken tikka in thick and spicy tomato based gravy.

How To Make Roasted Cumin Powder. he addition of this homemade Jeera Powder to your dishes would surely boost the flavors.

Masala Paratha, Spiced Indian Flat Bread

A short cut weeknight recipe for chicken tikka masala with all of the flavors of the more traditional version of this dish (no marinating)

Chicken drumstick masala, slow cooked in a spicy onion masala, one of the easiest and delicious dishes prepared with chicken.

Mushroom Tikka Masala

An easy to make Bhindi/Okra/Ladyfinger masala.

Spicy Stir Fried Yam is a very delicious side dish for rice, popular in Kerala.

Perfectly roasted chunks of marinated mushrooms in a fragrant, spicy tomato, onions and cashew based sauce.

Indian-Inspired Butter Chicken Dip is an exotic twist on the ever-popular Buffalo Chicken Dip bursting with fragrant spices & creamy yogurt!

Golden potatoes / aloo sauteed and cooked in fresh tomato puree, spices and garnished with coriander leaves. Served with poori, roti or rice

Easy and delicious Paneer Tikka Masala gravy that goes really well with any Indian Bread!

Indian-Spiced Chickpea Curry (Chana Masala) – a delicious vegan meal that’s budget-friendly, easy to make, and delicious!

Kadai Mushroom Masala with this spicy and tangy gravy is extremely flavorful and delicious.

Rice, Prawns, & Exotic Spices… layered with Caramelized Onions, Saffron, and Fresh Herbs… Mouth Watering and Delicious!