Marinated in yogurt and masala butter spread under the skin ensures flavorful and such tender meat in this Whole Roasted Masala Chicken.

Chicken Tikka Masala – creamy, perfectly spicy, and ready in 30 minutes! You won’t believe how easy it is to make this at home!

The traditional chicken curry with basic Indian masalas. Simple yet flavorful

Grilled chicken in creamy tomato based sauce.

Fiery hot, aromatic fresh ground spices – Chettinad pepper chicken dry is very easy to make and tastes delicious.

Bhindi Masala- a quick, dry and easy Bhindi masala which goes well with chapati, phulkas or as a side dish with dal-rice.

Grilled avocados stuffed with cucumber salad, spiced and crunchy chickpeas, and a yogurt dressing (with vegan option!)

This super easy butternut squash pakora is a great blend of Garam Masala flavours and butternut squash sweetness.

All set to make Paneer Makhanwala (Paneer Butter masala) at home?? This pairs awesomely with naan/kulcha/paratha/pulao.

This Chicken Tikka Masala is so easy and delicious!

The fish flavored subtly with spices and fried enough to have light crisp outer covering with moist and juicy flesh inside

Egg Pepper Masala – If you love eggs and a spicy dish, then this is a must try.

A healthy flavor packed comfort food with spiced yogurt and coconut milk. So much easier to make then it seems.

A rich curry full of marinated and roasted cauliflower, pumpkin, potato + chickpeas makes for a satisfying vegetarian meal.

Perfectly marinated and grilled Indian Tandoori shrimp skewers. Super easy recipe that yields the most delicious shrimp ever.

The perfect blend of sweet and spicy. Succulent chicken breast cooked in a honey and coconut milk curry sauce with chopped cashews.

The easiest Indian recipe you will ever make. Okra with onions, curry leaves and the bear minimum spices you surely have in your pantry.

Rajma Masala: A delicious North Indian curry made from kidney beans and Indian spices. This dish is best enjoyed with a side of steamed rice.

Easy Tendli Masala or Tindora Masala – This is a quick recipe for tendli (ivy gourd) made in less than 20 mins.

These savory French toast rollups are filled with a flavorful aloo (potato) masala and served with two kinds of chutneys.

This masala butternut squash soup is a health-in-a-bowl dish that carries the delicious flavours of Indian spices, that is easy and light!

Restaurant-Style Chana Masala ready in under 30 minutes! A simple fool-proof, classic Indian dish that packs a ton of flavor.