Bharwan Bhindi
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Simple okra cut lengthwise and later stuffed with roasted gram flour and spices. Undeniably tasty and delicious dish!
Simple okra cut lengthwise and later stuffed with roasted gram flour and spices. Undeniably tasty and delicious dish!
Exotic dish with Indian cheese and dry methi leaves.
Chana Masala- my favorite Indian dish. Filled with rich spices of ginger, garlic, cinnamon, cumin and coriander. Made oil free and vegan!
Baked sweet potato fries with garam masala and tahini yoghurt (recipe in German)
Simple and flavorful dish with spinach, lentils and coconut!
Simple quick stir fry of Mushroom, peas and spring onions flavoured with aromatic Indian spices
Restaurant style silky, creamy, perfectly spiced chicken curry! It’s so delicious!
Masala Chaas is a summer coolant drink. This appetizer or drink also happens to be one of Mumbai’s top street food.
Yummy and droolworthy prawns in yummy recheado masala, specially from the land of sun – Goa.
An Indian recipe for chicken roast that is luscious, aromatic and packed full of flavor.
The not-so-popular cabbage gets a spicy make-over with my Indian spices. This special cabbage masala will not be boring to anyone!
Easy to make Chicken Capsicum Masala that tastes delicious!
Paneer Makhani, the most widely ordered Punjabi dish across the globe, made from diced cottage cheese and a spiced tomato gravy.
Moist Carrot Cake with Kashmiri Garam Masala
Boiled Chickpeas sauteed with onion, tomatoes and flavored with spices to create this North Indian delicacy!
This Sweet Potato Curry with Spinach & Chickpeas is vegan & gluten-free. With spices like cinnamon & turmeric it tastes just like India.
This quick and easy Ground Lamb and Eggplant Casserole has so much going for it, I can guarantee you won’t be making it just this once.
Corn chaat is a quick and easy recipe to satiate cravings for chaat any time. This masala corn is one of the best corn recipes I have tried
Traditionally you’d eat Surinamese roti using your hands, which is awesome! Share with family and friends and have a good time!
Chicken and Vegetable Tikka Masala made with an IPA and served over Basmati Rice.
This quick naan bread doesn’t have yeast in it. It uses einkorn, spelt, and oat flours.
The gorgeous, aromatic brew, Masala Chai, that keeps most Indians going! It’s so easy to make at home & so, so good!