Mashed Butternut Squash is easy enough to make on busy weeknights but also FULL of Fall flavors.

Mashed butternut squash is made even more flavorful with maple syrup, cinnamon, and nutmeg. Simple & easy: no peeling or cubing required!

Perfectly cooked, creamy, buttery flavor with a hint of garlic, chili powder and nutmeg. It’s so good!

Butternut squash shepard’s pie – a healthier take on traditional comfort food.