Creamy, cozy Garlic Brown Butter Mashed Carrots and Rutabaga made with broth-simmered vegetables, nutty garlic brown butter, and fresh herbs

You’ll love this easy creamy Mashed Swede recipe! It is simply made by mashing cooked rutabaga and adding a few simple pantry ingredients.

A mashed rutabaga that’s filled with bright lemon zest, fragrant herbs, nutty parmesan and a drizzle of olive oil.

Rutabaga and Carrot Mash has the savory combination of rutabagas and asiago, with the bright flavor of carrots.