Cozy, Creamy and Luscious… Matar Paneer..made with Cottage Cheese and Peas, simmered in a Cashew Tomato Gravy.

Matar Masala – This spicy green pea masala recipe will make you fall in love with peas.

Well-spiced, keema matar may not be your run of the mill Indian curry but this pea and ground beef dish is sure to please!

Mushroom matar malai is an easy variation of methi matar malai, which is one of the most popular North Indian curry dishes.

Dhaba Style Matar Paneer

Matar Paneer is a delicious and creamy Indian curry.

Matar Ka Paratha is an Indian flatbread stuffed with fresh green peas.

Deep fried, crisp and flaky dough balls stuffed with spicy green peas filling.

Spicy matar kachori, kachori with filling of matar/peas. A perfect item for your brunch.

A creamy topping of fenugreek greens with sweet corn & peas that is healthy & delicious! Enjoy over crostini or with a flat bread.

Paneer Matar Masala-Step by step picures

Restaurant style aloo matar is easier to create at home than you think! This is a delicious Indian curry served best with roti or paratha!

A restaurant style meal that can easily be made at home. Fenugreek leaves and green peas are cooked together in a rich creamy curry.

Matar paneer is the classic Indian delicacy which you will find in every Indian restaurant across the globe and it deserves all the love!

Peas with Mushroom in thick smooth gravy aka Matar Mushroom

Matar-Kulcha/White peas with flat bread, a famous Delhi street food to give to your taste buds a tangy twist.

Matar Paneer is a delicious, gluten-free Indian curry.

Restaurant Style Matar Paneer is another famous creamy and comfy Punjabi curry hailing from the Northern part of India.

Delicious Green Peas Kachori with Sweet yogurt and mint/tamarind/date chutney’s.

Flaky pastry filled with spicy green peas stuffing! This deep fried delicacy is extremely delicious.

Easy Step by Step Pictorial Recipe For Matar Paneer

Best homemade spicy and savory mini samosas!