Two types of apple cider add a fall twist to the refreshing French 75 Cocktail!

A classic British dessert of crumble made with apples, pears, sugar, spice and everything nice.

Supremely fluffy and perfectly-spiced layers of pumpkin cake frosted with the most delicious caramelized white chocolate buttercream ever!

Spelled biscuits with hazelnuts and white chocolate (in italian)

These clams are dredged in a sweet potato and pumpkin cider batter for a delicious and unique fall favorite! A great snack for football!

This salad celebrates fall flavors! It’s the perfect blend of ingredients and textures. Great as a delcious side or a healthy lunch!

Brown Sugar Pie Bars are easy to make, richly flavored, & pleasingly sweet. They’re portion-controlled pieces of pie & a real crowd pleaser!

Warm up your autumn evenings with this easy apple galette! This vegan dessert is so easy to make and extremely delicious.

Pumpkin truffles are a simple way to use up any leftover pumpkin bread and create a beautiful, thoughtful gift for PSL lovers!

This creamy butternut squash soup with apples is comforting, full of fall flavors, and super nutritious!

Split Pea Soup (Snert) is a quintessential leftover ham recipe and a personal family favorite. Packed full of fiber, protein, and loads of..

A carefully selected blend of spices and a touch of maple syrup make this decadent pumpkin pie perfect for any occasion.

Nothing is more comforting in the fall than a big bowl of this Creamy Honey Nut Squash Pasta is autumnal, simple to put together!

Recreated Panda Bento at Ueno Zoo

The pumpkin spice latte HAS to be the star of autumn. Here’s how to make the best homemade vegan pumpkin spice latte – yummy and healthy!

Give your taste buds a treat with this savory but sweet, tangy but earthy Curried Butternut Squash Soup.

This apple traybake cake is sweetly spiced and topped with crunchy demerara sugar. It can be in the oven in 20 minutes & feeds a crowd.

Simple and delicious kabocha squash simmered in a classic Japanese broth full of umami flavour.

Autumn with a hint of summer.
Completely vegan and absolutely amazing!

This savory sweet potato casserole features a delicious, herby crumb topping. An easy & flavorful holiday side dish!

This quick and easy recipe features leftover turkey and cranberry sauce. It makes the perfect healthy lunch after the Thanksgiving holiday!

Simmered in hard apple cider, chicken stock, onion and fennel seeds, this chicken is bursting with all the warm, hearty flavors of fall.