WEIGHT LOSS WEETABIX APPLE MUFFINS – so fruity and healthy, perfect for slimming diest

Roasted Red Peppers are one of our favorite salad ingredients or even a side dish.

The classic combination of roasted parsnip and warming spices is a winner in this velvety soup with homemade parsnip crisps.

This butternut squash soup recipe is full of flavor! The roasted butternut squash combined with onions, apple, carrots, and spices!

Get in the Autumn spirit with this simple and delicious vegan pizza. A creamy sauce is covered with kale, red onion, pumpkin and more!

There’s no better time of year than now to make the world’s best apple pie…from scratch. It’s easy as pie!

so versatile and naturally gluten free, this grilled fajita bowl can also be made on the stove. Full of flavor this is a fall favorite!

Enjoy a flavourrich dinner with rice noodles, pumpkin, peanuts and kale. This glutenfree easy recipe is quick on the dinner table.

Greet autumn with the rich, bright sweetness of apple cider caramel sauce. This easy caramel sauce pairs perfectly with sweet fall desserts.

I’m bringing more fall flavors to the table with these Maple Mustard Pork Chops. Done in 30 minutes with pantry staples.

Low FODMAP breadcrumb crusted salmon with a secret layer of mayo and mustard that results in the most delicate and buttery fish.

My take on a low FODMAP vegetarian chilli, that’s rich, smoky and just as satisfying as the meat-filled versions.

This soft and easy gluten free apple spice cookies recipe is made with brown sugar and cinnamon.

This simple brewed black tea with hints of maple and a punch of cinnamon is a must-have as the whether starts to cool down.

Add the flavor of fall to your coffee, pancakes, and cocktails using this Pumpkin Spice Syrup! Whip up a batch and stash it in the fridge.

Low-carb, gluten-free flakey crust with a caramelized apple filling. Perfect with a slice of sharp cheddar.

Lush Sweet Potato Cheesecake filling sandwiched between gingersnap crust and crumble! A big bite of Autumn!

Super Moist Carrot Cake is wonderfully soft and textured with shredded carrot, pineapple and coconut and topped with cream cheese icing.

Lift your Spooktober baking with these cute pumpkin rolls. Bonus: includes showstopper loaf how-to.

Crispy baked apple Cinnamon chips

Soft and incredibly doughy pumpkin cinnamon rolls topped with rich and velvety maple cream cheese icing!

This Italian American version of Pasta e Fagioli is rustic and comforting in the best possible way! It’s perfect for chilly Autumn evenings!