A plant based Fiesta Black Bean Bowl with a delicious, dairy free creamy chipotle sauce.

An Oka Patty Melt, a little Canadian to the American classic. But the real standout of this sandwich is the Riesling Braised Cipollinis.

Grilled Pineapple Salsa

Grilled Pineapple Shrimp Ceviche

You’ll invent reasons to whip up a jar of this homemade ranch dressing! It’s so simple but tastes like you worked hard at it!

Crispy Fish Burger with Shoestring Fries and garlic lemon mayo – a great alternative to that takeout burger!

The nightmare of all kitchen newbies. The mysterious yet humble condiment that makes all food edible.

Aioli is one of my favorite dipping sauces, especially because it’s one of the few traditional and creamy yet dairy-free sauces out there.

This is it, just want you wanted, a no-mayo slaw featuring crisp apple, carrot, and cabbage topped with a delicious vinegar based dressing.

Low Carb Mediterranean Broccoli Salad – An easy, protein packed side dish that’s loaded with veggies and protein! Gluten/grain free too!

Ditch the mayo for this paleo, whole30, and vegan broccoli and cauliflower salad with sunbutter sauce!

Dulce de Leche Churro Cupcakes~ Cinnamon cupcakes, dulce de leche filling, dipped in cinnamon sugar, topped with cinnamon frosting & Churros.

French Potato Salad in 15 minutes! Tender potatoes, corn and tomatoes wrapped in a zippy lemon dijon vinaigrette!

Because everything tastes better when dunked in a Sour Cream and Chive Dip.

Cherry Matador Cocktail, similar to a margarita, this easy tequila cocktail has lime juice, pineapple juice, and maraschino cherry juice.

A quick and easy pasta salad that can be tossed together with a few canned ingredients and an addicting salsa ranch dressing! (GF)

Vibrant, creamy and a little bit spicy, Chicken Enchilada Bruschetta is the appetizer to make this season!

No Mayo Avocado Egg Salad is a healthier twist on the classic favorite and the perfect way to use up your hard boiled eggs.

A sandwich that deserves a spot at your supper table! The parsley pesto and lemon garlic mayo are outstanding in this panini!

Make Sweetened Condensed Milk at home with just a few simple ingredients. It’s easy and tastes so much better than what comes out of a can!

Stuffed Eggs with Ham & Cheese, sprinkled with a dash of Spanish Smoked Paprika, are super meaty, cheesy and satisfying. Perfect for Easter!

These Vegetarian Chipotle Breakfast Burritos are loaded with plant based ingredients, are simple to make and incredibly delicious!