The articles show you how to make meat floss (rousong 肉松), the traditional Chinese snack to be eaten alone or with buns, salad, and tofu.

Meat Floss Cheese Toast. Meat floss remains a mystery to many because of its name. But it’s simply made from dried meat.

Cottony soft meat floss top complements very well with the spongy soft cake

How to make chicken floss (Dried shredded chicken) at home.

Fluffy buns with meat floss filling and pumpkin kernels for decor.