Savory Easter Pie
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Ricotta and mozzerella cheeses, garlic, peppers, ham, spinach and basil are encased in a flaky pie crust. Great for Easter Sunday brunch!
Ricotta and mozzerella cheeses, garlic, peppers, ham, spinach and basil are encased in a flaky pie crust. Great for Easter Sunday brunch!
Leftover turkey pocket pies, filled with cranberry sauce, spinach, gravy, walnuts, and brie cheese. Keep this in mind after the holidays!
Spicy Mexican meat, sweet peppers and Manchego cheese plait with a buttery puff pastry and poppy seed crust.
Lotus root meat pie- marinated pork sandwiched between 2 slices of lotus roots and fried. Learn more about how to cook with lotus roots here.
Flaky pastry filled with minced beef, onions and green peppers. These meat pies are delicious and a popular Ghanaian snack.
Cow Pie – Shortcrust pastry filled with slow cooked beef, potatoes and gravy.
This ultimate cottage pie will be your winter perfect companion. Are you game for your share of this sheer deliciousness?
A marriage between traditional Chinese wedding pie and old-school British pork pie, stuffed with truffle minced pork and jello stock.
Hand of Fatima Pie. Long, slow comfort cooking with meat that becomes so tender with a buttery crispy pastry topping.
Quick & easy meat pie. Savory filling wrapped in puff pastry. So delicious. (in Polish)
Goulash pie (in Polish)
Beef, Butternut and Potato Pie delivers a hearty meat and veggie pie in a flaky crust.
Iberian Pie- Delicious combination of poultry and chorizo that can be made from roast dinner leftovers.
Meat pies with a scrumptious ground lamb mixture with onion, parsley, tomatoes, tahini, and pomegranate molasses.
A hearty steak pie, with a thick gravy sauce.
Small kleftiko pies with melted gruyere and vegetables.
A delicious Shepherd’s Pie: meal in a muffin. Shredded beef, corn, peas, onion in a pie crust topped with mashed potatoes and gravy.
Meatloaf Pie with Port and Fig Sauce
Savory with meat fillings, this Vietnamese pastry pie will make you wanting more.
A delicious pie with meat and vegetables, perfect for breakfast or dinner. (in Romanian)
Empanadas Mendocinas (Argentinean beef empanadas) filled with olives, eggs, and onions and wrapped by a flaky crust.
Easy buttery, flaky and spicy Jamaican beef patty. Great make ahead appetizer.