Hearty and creamy, made with potatoes, half and half, and sweet corn, then topped with thick cut bacon, ready in 30 minutes!

Bobotie – South African curried meatloaf casserole. Seasoned with aromatic spices and a blend of sweet and sour ingredients.

Pork chops prepared in a slow cooker with garlic, onion, sweet soy sauce and Worcester sauce.

Pork shoulder steaks with sage and mushroom butter.

An easy, flavourful recipe for Cantonese Chinese style roasted BBQ pork, char siu

Juicy, tender pork tenderloin is rubbed with a flavorful mixture of Dijon mustard, brown sugar, and spices.

These delicious Pork Burnt Ends are a twist on famous Burnt Ends which are usually from a brisket.

Made with brown sugar, orange juice, honey, and spices is the PERFECT sweet and savory holiday dinner, and bakes in only 90 minutes!

Easy and Delicious Sous Vide Pork Chops

Party Sausage Rolls made with puff pastry, pork sausage and apples are the puffiest little tasty treats. Bite-sized, yet they feed the crowd.

Sweet and Smoky Slow Cooker Pulled Pork

Super easy No-Fuss way to make Juicy Tender Ham with delicious Golden Honey Pineapple Ham Glaze. Make this holiday ham a favorite.

These easy-to-make Pork Chops are perfectly seasoned and stuffed with delicious sausage cranberry stuffing.

On days, when I am out and I don’t have much time for cooking, my trusty Slow Cooker does the work for me!

Move over turkey, there’s another juicy, easy to carve meat in town. Get ready for the holidays with this Cranberry Pork Rib Roast!

This smoked prime rib is a beef roast coated in garlic and herb butter, then slow smoked to tender, melt-in-your mouth perfection.

Low Fodmap Wonton Soup – a scrumptious soup with Chinese flavors made totally from scratch.

Made in a slow cooker with bacon, cream cheese, chicken, cheddar cheese and ranch seasonings and they’re a family favorite!

Pork Chops and Apples (and Gravy!) – the perfect comfort food meal for autumn and winter.

Super easy sheet pan pork chop meal with red onions and a seasonal fruit of your choice!

Pan seared in less than 10 minutes is our new favorite EASY recipe on busy weeknights OR brunch that will remind you of the holidays!

Made with bell peppers, ground pork served on a toasted brioche roll topped with Provolone cheese and ready in under 20 minutes!