Beans & Kale Toast with Parmesan and Chili Oil

These vegetarian tacos feature black beans and just a handful of other ingredients for a delicious, easy meatless meal ready in 15 min!

Cheesy Stuffed Mushroom burgers fried to crispy perfection, slathered with homemade pesto mayo, & sandwiched in between a light & airy bun!

Challah With Hibiscus Poached Pears, Yogurt, Blueberries & Pistachios

Consider this the more sophisticated, healthier version of your childhood favorite. It’s simple, quick, budget-friendly, and SO delicious!

Zucchini ribbons smothered in creamy pink alfredo sauce. Get ready to take date night in to a whole new level with this dish!

Vegan Sheet Pan Portobello Fajitas. All you need is one pan and 20 minutes to make the most delicious, easy, & healthy weeknight dinner!

Mushroom Gemelli is a quick fix pasta that is ready in just 20 minutes! Creamy, cheesy and full of flavor.

A quick & healthy taco recipe topped with homemade guacamole! Gluten free & vegetarian.

Meatless Monday: Rice With Plantains, Fried Egg, And Avocado

Mushroom meatballs are hearty, flavorful and perfectly seasoned for a delicious vegetarian option for spaghetti, pizza or grain bowls.

Vegetarian meatballs are made with grated zucchini, basil and Parmesan cheese for a really flavorful meatless meatball.

The green goddess salad is packed with lots vitamins & nutrients. Top it with some citrus vinaigrette and a dash of flaky sea salt!

Sweet potato black bean enchiladas are seasoned to perfection and baked until bubbly for a delicious vegetarian meal.

Creamy tortellini and vegetable soup that’s packed with vegetables, brightened with pesto & fresh lemon juice, and ready in just 30 minutes!

A fun and fresh twist on original chili. This one-pot, freezer-friendly meal is sure to be a recipe the whole family will love!

This Plant-Based Sauce with Tempeh and Mushrooms is a lightened up, hearty and delicious! A recipe to master.

The creamiest, flakiest, most comforting dish that’s ready in under an hour.

Creamy, cheesy, and super EASY! Baked until golden brown and bubbly, this vegan cauliflower gratin is the perfect side dish!

Jumbo shells stuffed with homemade basil pesto & herby icotta, then slathered in a ragu style sauce makes for the most delicious meal!

This chickpea and haloumi tikka masala is a snap to prepare and makes a filling and delicious meatless Monday meal.

Easy chickpea burgers come together quickly, are sturdy while cooking and have delicious flavor! Vegetarian and vegan-friendly.