Grilled in a foil boat, Mediterranean style!

I invite you to transport your taste buds to exotic Morocco with this savory Moroccan chicken and prunes dish.

The most delicious fall dessert: juicy apples, cinnamon, crispy filo pastry, walnuts and a decadent caramel sauce!

Easy and flavorful risotto made with ratatouille vegetables. This is a vegan and gluten free recipe.

Delicious and healthy breadsticks with shredded carrots and sesame seeds – the perfect snack!

These light and crunchy Leek and Mushroom Phyllo Pies are filled with a dreamy combo of morel mushrooms, leeks, parmesan, and garlic.

This baba ganoush is bursting with roasted garlicky goodness and finished with a generous helping of smoked paprika and extra virgin olive o

A traditional ingredient in Middle Eastern cooking, this can be added to salad dressings, drinks, dips, or glazed over meats and vegetables.

These delicious, baked greek meatballs with lemon roasted potatoes are the ultimate one pan dish that the whole family will love!

This delicious Greek flat bread is perfect to have with Greek appetizers or serve with grilled chicken, gyro and kebabs!

Succulent lamb braised with onions and peppers, served with Parmesan potatoes and orange carrots

The authentic Roman dish, mouthwatering spaghetti alla carbonara!

Delicious orange pound cake, traditionally served in Greece on the first day of the year.

Healthy and hearty, this traditional Greek soup is so satisfying on a cold, rainy day!

The ultimate Tuscan bean and pasta soup for the Fall! Simple ingredients and quick to make – a healthy and hearty dinner, ready in half an hour!

Delicious grape leaves stuffed with rice and fresh herbs – perfect for a meze platter!

The perfect appetizer to have with a glass of crisp wine!

Fresh Summer Salad with a delicious, creamy Feta cheese dressing!

Sweet Braided Greek Easter Bread!
Delicious and so easy to make!
Yum!