Bhindi masala, a restaurant style north Indian okra dry saute. This delicious vegan dish is easy to make, quick and healthy.

Recreating leftovers with these Spicy Black Bean & Sausage Nachos. Part of my easy 4 Day Menu Plan Using Leftovers!

Meal replacement smoothie. Loaded with healthy fats and proteins, vitamins and minerals, fiber, goodness + it’s delicious!

This vegan Christmas kale salad is super simple to make and it looks and tastes just like the holidays!

The flavors of this duck fat roasted potatoes with mushrooms are just beyond incredible! Ultimate side dish for the holiday table!

Rosemary-and-Sage-Crusted Roast Beef, cooked to a perfect medium rare. A simple but impressive holiday main!

A cornbread stuffing recipe chock full of cranberries, sausage, onions, sage, and Thanksgiving deliciousness.

Crock Pot Green Bean Casserole is a delicious combination of from-scratch cooking and slow cooker convenience.

Green Pina Colada Smoothie: tasty, healthy, vegan drink for getting a full serving of green leafy vegetables in.

This copycat from Outback Steakhouse combines honey mustard sauce with buttery mushrooms and bacon, all smothered in cheese.

Hot, tangy and spicy paneer taka tak with garam garam butter naan or jeera rice. With stepwise instructions.

Lemon and fresh herbs make these Mediterranean chicken kebabs a perfect summer meal.

Salmon pâté, a bite of shrimp, two spinach wrapped salmon rolls tunnel through the middle.Wrapped in delicate crepe-like spinach pancakes.

Just in-time for Easter, sharing one delicious way to making eggs for Sunday Brunch with these Giant BAKED chicken Scotch Eggs!

Pork stew with mushrooms and tomato sauce.

Celebrate St.Patrick’s Day with these hearty mini shepherd’s pies topped with fluffy green mashed potato frosting. Simple crowd-pleaser!

Sweet dumplings prepared with mawa- coconut mixture and glazed with sugar syrup.

Make the parsley and walnut pesto ahead for a quick, colorful one-dish pasta dinner.

Craving Eggs Benedict? Vegan? Always mess up the hollandaise sauce? Try this recipe instead!

Cool yet rich, this creamy herb dip is the perfect holiday appetizer.

Harvest Salad with Pomegranate Vinaigrette is healthy and bursting with Fall flavor!

Grilled Leg of Lamb with Ratatouille – the main course of our recent La Crema wine dinner.