This quick and easy berry pavlova is the perfect summer dessert and can be whipped up in just a few minutes!

This Pavlova recipe makes scrumptious treat for a hot summer’s day that tastes as dreamy as it looks!

Vegan pavlovas?! Yes it possible! Made with chickpea brine, they are healthy and delicious, you won’t miss the real thing.

Pavlova is a beautiful way to showcase summer fruit. Try this vegan version, you will be amazed!

Meringue nests topped with freshly whipped cream, jam and blueberries are easy to make and delicious!

Pegged with making the dessert for tomorrow’s 4th of July celebration and unsure what to make? Whip up a festive pavlova!

Soft, melt in the mouth strawberry meringue roulade with sweet mascarpone cream.

Pavlova cake with fresh strawberries (in Polish)

Sweet mix between soft and crunchy. Pavlova filled with Baileys whipped cream and berries is a perfect dessert form summer nights.

A very berry dessert – crispy & mallowy meringue, layered with whipped cream and raspberry sauce and topped with fresh, seasonal berries.

Delicious summer dessert – Pavlova with Strawberry-Rhubarb Compote

An elegant meringue-based dessert with a light and delicate crisp crust and a soft sweet marshmallow center.

Easy and delicious berries and chocolate pavlova.

A light, meringue-based dessert topped with homemade whipped cream and lemon curd and dotted with fresh berries.

Life-Changing Chickpea Brine Vegan Pavlova (or meringue)!

Lots of things can go wrong when you make meringue. Here are some good tips! (English version below)

Raspberry lemon meringues in 5 minutes. The combination of sweet flavors in this dessert is just lovely.

A delicious, indulgent, grown-up dessert– Crisp meringue topped with whipped cream, kirsch soaked cherries and chocolate shavings.

Lavender Meringue with Raspberry and Whipped Mascarpone

The perfect mess of a cake, Salted Caramel & Raspberry Eton Mess Layer Cake.

Chocolate Pavlova with Mascarpone Cream