Roasted Barley and Herb Pilaf
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Roasted barley and Herb Pilaf from an ancient Mesopotamian recipe
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Roasted barley and Herb Pilaf from an ancient Mesopotamian recipe
A savory lamb roast cooked with licorice and juniper berries over couscous from an ancient Mesopotamian recipe.
These delicious confections are based on a 4,000-year old recipe from Mesopotamia!