Get a head start on your Taco Tuesday and Cinco de Mayo prep with these vegan Chipotle Hummus And Roasted Vegetable Tacos!

Sweet Potato Tacos with Creamy Avocado Sauce & Crispy Brussels Sprouts: Vegan, Vegetarian, Gluten-free

Taco night! Pork tacos with crunchy red cabbage slaw and lime crema.

Blueberries aren’t just for breakfast and dessert–this savory blueberry guacamole will send your taste buds soaring.

Spicy black bean tacos are the perfect easy dinner. Warmed corn shells are stuffed with chopped romaine, tomatoes, salsa & onion.

These Vegan Buffalo Cauliflower Tacos with cucumber ranch will make you pause and savor every singe bite!!

Chipotle chicken tacos with fire-roasted tomatoes, topped with pickled onions, avocado, and queso fresco.

Our vegan crunchwrap supremes are the perfect cruelty-free recipe for a classic fast-food favorite!

Quick and easy roasted broccoli and cauliflower mole tacos.

Lentil Tacos with Pickled Cabbage, Tahini Cream and Microgreens

Blackened catfish tacos made with avocado, purple cabbage, cilantro, lime and chipotle mayonnaise.

Ancho and New Mexican dried chilies create a delicious Colorado Sauce that’s served up taco style. So good!

This easy Mexican Casserole has all the taco fixings that your family loves in a comforting casserole!

Grilled corn tortilla filled with crispy Tikka Masala tofu, grilled onions & peppers, fresh herbs, and a cool creamy vegan chilifire crema!

Vegan roasted zucchini and chickpea tacos with fresh cilantro and lime juice.

Enjoy the versatility of Indian inspired lamb keema with these fusion Indian Mexican crispy tacos.

Crispy Avocado Tacos. These family friendly vegetarian tacos feature creamy, healthy baked avocado fries.

Taco Tuesday just got even better! A few pantry ingredients, plus ground beef and cheese, and you have a new favorite weeknight dinner!

Mexican pulled chicken with black beans is an easy make ahead dish ideal for filling tortillas or tacos.

Sweet & savory Mango Guacamole! Creamy avocado, sweet mango, red onion, jalapeños, garlic, & fresh lime.

These healthy Mexican vegan tacos are made with zucchini and topped with cabbage and salsa verde.

Fish Tacos w/ Mango Guacamole – full of delicious ingredients! Tangy cabbage, sweet corn, spicy chipotle sauce on corn tortillas.