This Lemon Margarita is a simple variation on the classic. Lemon juice cuts through tequila for a tangy cocktail with extra flavor dimension

Sheet Pan Tofu Fajita Bowls, a Mexican-inspired plant-based fajita bowl topped with baked tofu and fresh vegetables. Great for meal prep!

Mexican Zucchini Boats are low carb and so satisfying! Zucchini is scooped out and filled with a vegetable and rice mixture that is so tasty

This is a riff on white chicken chili made with homemade chicken stock, blonde ale and crispy, fried hominy. Not just for blondes!

Chilaquiles are a popular Mexican breakfast dish made with corn chips, tomato sauce, shredded chicken and topped with a crispy fried egg.

These entomatadas are bathed in a homemade tomato sauce & stuffed with crumbled queso fresco for an easy weeknight dinner.

These Mini Quesadillas are stuffed with blackened juicy chicken and glued together with ooey gooey cheese.

For a flavorful, easy-to-make, one-pot meal, try Mexican Chicken, Beans & Rice. It’s filling, not too heavy, and bursting with bold flavor.

This Mexican-inspired beef enchiladas recipe is easy to make and a great idea if you need a quick dinner on a busy night.

Includes black beans, peppers, sweet onions, spices, a speedy pico de gallo and a super simple avocado sauce.

Ground turkey enchiladas: a Mexican turkey casserole that’s 100% comfort food without fuss or heft! Perfect for a crowd, family dinners, or

Paleo Tortillas. Soft, flexible, delicious, and full of goodness. Who’s ready for tacos? Grain-free, dairy free, gluten free.

A totally delicious full of smoky chipotle flavour chicken chilli made with black beans instead of the normal kidney beans.

Make delicious Chicken Tostadas in 15 minutes with this easy recipe made with shredded chicken tossed in a tasty chipotle sauce!

These easy vegan refried beans are perfect for tacos, tostadas, burritos, and as a side dish. (No blender or food processor needed!)

One of the staple rice recipes at my house. You will be obsessed with it just like I am.

Mexican ground beef recipes are always a winner! If you’re looking for a dinner your whole family will devour, look no further!

Learn how to cook black beans and give them lots of flavor in a way that’s super easy and quick! Serve these Beans as a hearty side dish!

Leftover birria consommé, juicy shredded beef, and tender noodles come together to create a crave worthy bowl of Birria Ramen!

Crispy mojo chicken tacos are a fun fusion dish jam packed full of flavor! Serve with tomatillo avocado salsa and pickled radish.

For a dump and go kind of meal, try this easy chicken tortilla soup that you make in the slow cooker.

Mexican Street Corn Off the Cob – made with layers of large size pieces of cut fresh corn off the cob, homemade dressing and toppings.