Sopita (Mexican Shell Soup)
click photo for more information
Sopita is a simple and economical Mexican shell soup similar to chicken noodle soup. It’s usually made with pasta and a rich tomato-based ch
Sopita is a simple and economical Mexican shell soup similar to chicken noodle soup. It’s usually made with pasta and a rich tomato-based ch
Easy Carne Asada Recipe made from flavorful marinated skirt steak or flank steak grilled to juicy, tender perfection.
The perfect appetizer with tender shredded Mexican birria and lots of melty cheese, served with birria sauce for dipping.
Loaded with juicy, tender shredded beef that’s been seasoned with chilies and spices, then cooked low and slow until the meat falls apart.
This recipe makes the best margarita ice cream – a smooth and decadent tequila ice cream with ribbons of lime and sprinkled with salt.
The best chilli con carne with two kinds of beans, minced beef, tinned tomatoes and judicious seasoning, to end all the chilli disputes.
Raise your glass because this bubbly champagne margarita (AKA: Mexican 75) is perfect for holidays and celebrations!
If you like sweet and spicy, you will love this Mexican Hot Chocolate recipe. This made from scratch hot chocolate drink is amazing.
Homemade dulce de leche has never been easier than with the Instant Pot! All you need is a can of sweetened condensed milk.
Learn how to make a classic Mexican dessert with low-carb ingredients. Low-carb tres leches cake is a rich, spongy cake.
Creamy, cheesy hot corn dip with cream cheese with smoky poblano will be sure to impress your guests! One pan is all you need!
Breakfast Quesadillas are so easy, versatile and perfect for meal prep! These are made with black beans, salsa, soft scrambled eggs!
Flaky spice-rubbed mahi mahi is pan seared, and then tucked into soft corn tortillas with crunchy slaw and a creamy cilantro lime sauce.
This chicken enchilada recipe is so easy to prep and makes a delicious weeknight dinner. The chicken filling is made in the crockpot.
These Christmas Snowball Cookies have a delicious buttery, nutty, melt in your mouth flavor that make them an irresistible holiday treat.
These chicken taquitos are baked (not fried), with a crispy corn tortilla shell and a flavor-packed, shredded chicken filling. They’re easy!
An easy chicken enchilada casserole that bakes in the oven for simple big batch meal prep and no-fuss cleanup.
Mexican wedding cookies are sweet and buttery bites of shortbread goodness. Made with toasted walnuts and cinnamon these cookies are perfect
This is a great recipe for a delicious batch of Mexican Beans and Rice Soup. Super easy to make, and tremendously satisfying!
Crunchy and slightly spicy, keto ground beef stuffed poblano peppers are the perfect low carb lunch or appetizer – 4 grams net carbs each!
These air fryer quesadillas need no oil to make and they come out crisp and perfect every time. You only need 10 minutes!
These Mexican wedding cookies are buttery, nutty, bursting with rich flavor, and have a crumbly and melt-in-the-mouth texture!