Homemade mayonnaise is about a zillion times better than store bought—with real flavor and a delicious balance of sweetness and piquancy.

This Glazed Meyer Lemon Olive Oil Cake is sweet, wonderfully moist from the oil oil, citrusy, and melt-in-your-mouth delicious.

This not-too-sweet Meyer Lemon, Orange & Rosemary Olive Oil Cake is a dreamy ode to citrus season. Perfect with a cup of tea or coffee!

This olive cake has so much to offer! The hint of lemon, a vanilla glaze, the delicious essence of EVOO and an optional twist with basil!

Meyer Lemon Olive Oil cake is moist, tangy and not too sweet. It’s even better the day after it’s baked.

This flavorful salad will surprise and delight your tastebuds with a gentle roasted citrus flavors that are offset by the bitter greens.

Glazed Lemon and Thyme Olive Oil Cakes – perfect little lemony bites.

Lemon Olive Oil Cake

Shrimp Mango Arugula Salad combines fruit, creamy avocado & lemon pepper grilled shrimp for a fresh, flavorful salad, perfect for summer!

Kale-Toasted Walnut-Meyer Lemon Olive Oil Pesto with Brown Rice Penne

Pineapple-Sage Olive Oil cake with a Port Glaze and Roasted Pepitas.

A fresh, light cake to brighten your winter days: Meyer Lemon-Olive Oil Cake.