Meyer Lemon Cookies are melt-in-your-mouth crinkle cookies. Lovely with afternoon tea, or absolutely any time!

Not your average lemon square– these ultra thick and creamy Meyer lemon bars sit atop a buttery shortbread crust.

This Meyer Lemon Vinaigrette Dressing adds a light tangy burst of citrus flavour that is perfect for any salad!

Looking for a cake that doesn’t need frosting? Meyer Lemon and Rosemary Cake is not too sweet with soft citrus flavors and fresh rosemary.

Meyer Lemon Whiskey Cocktail with dry Marsala wine and a hint of agave.

Meyer Lemon French 75 is an elegant, retro, easy-to-make champagne cocktail which is perfect to welcome in the New Year!

Luscious Southern Meyer Lemon Bars are the perfect antidote for our cold winter weather, they are fresh as sunshine, and full of Vitamin C!

One bite of this luscious, Meyer Lemon Tart with its crunchy gingersnap crust will have your taste buds singing the Hallelujah chorus!

Lemon curd thumbprint cookies. Gluten-free, grain-free and paleo.

Classic and crumbly Meyer Lemon Poppy Seed Scones. The sunshine sweet lemon glaze makes them irresistible!

Smoky Mezcal, fresh Meyer lemon juice and pomegranate in a refreshing winter cocktail.

Meyer Lemon Upside-Down Cake – a great excuse to splurge on Meyer lemons before they’re out of season!

Spring Leek Soup w/ Gruyere Toasts – Soft, buttery leeks, a delicate broth, tangy-sweet Meyer lemon, crispy toasts & melted Gruyere

Chia seeds are soaked in almond milk flavored with honey, vanilla and Meyer lemon zest, then topped with coconut, ginger, and pistachios.

How to make Meyer lemon marmalade.

rustic lemon cupcake…the perfect combination of tart and sweet