Lebanese Knafeh Na’ameh is a creamy, cheesy dessert with a buttery semolina crust, fragrant rose water, and a sweet pistachio topping!

A popular Middle Eastern dessert, qatayef are dessert pancakes that are especially popular during the month of Ramadan.

Halawet el jibn are delicious Middle Eastern sweet cheese rolls that are filled with ashta cream and decorated with pistachios.

Ghraybeh are Middle Eastern shortbread cookies with a unique melt-in-your-mouth texture that will leave you mesmerized.

Meghli (Moghli) is a Middle Eastern pudding flavored with spices and decorated with nuts and coconut. It is gluten-free and vegan.

Mahalabia dessert (muhallebi) is an egg free Middle Eastern milk pudding that is wonderfully creamy and smooth.

Supangle is a Turkish chocolate pudding composed of cake, topped with a silky, smooth pudding and decorated with pistachios.

Sutlac – Turkish Rice Pudding

These little yellow Middle Eastern sfouf cakes flavored with turmeric are bursting with personality and are very easy to prepare!

Zalabia are Middle Easts version of mini Funnel Cakes. Light and crispy treats, drenched in rosewater-flavored syrup.

Pistachio Baklava made with buttery layers of phyllo dough, pistachios & toasted cardamom, & drizzled in orange honey glaze.