Vegan Thai Curry Noodles is a very flavorful noodle recipe that impresses every foodie without fail. Try it at least once and it will become

Spaghetti with Sauteed Chicken and Grape Tomatoes, a pasta inspired by the abundance of tomatoes and basil in my garden this year.

Semi-homemade Blueberry Streusel Muffins are a huge time-saver when baking for a big crowd and trying to impress.

A satisfying, plant-based, protein-packed breakfast that tastes just like eggs thanks to black salt. 5 ingredients and 30 minutes.

Easy and delicious dinner in under 30 minutes.

Crispy Chicken with Herbed Carolina Gold Rice & Scratch Pan Gravy is a forkful of comfort.

Quick, very simple to make and super tasty, this Easy Chicken and Chorizo Risotto is ready in under 30 minutes and only uses one pan!

No need for crust on this vegan quiche. It’s eggy, cheesy, and loaded with vegetables and fresh herbs. Only 10 ingredients and 30 minutes.

This 5 ingredient southern fried zucchini fritter recipe makes great use of that bumper crop of zucchini.

Comforting dip with sweetcorn and creamy cheese serves as one of the best appetizers when paired with crackers or chips

This cheesy chicken enchilada skillet is a great recipe if you don’t have a lot of time. You can have dinner on the table in under an hour.

A really great corn salad with spicy peanut dressing, perfect for hot summer days. Ready in 15 minutes.

Spice Rubbed Fish is zesty and flavorful, the refreshing watermelon salsa is the perfect compliment. Cooked in foil on the grill or the oven

Made with perfectly seasoned chicken thighs, a creamy tahini sauce, and a bright tomato salad with herbs + olives! Whole30, paleo, gf, df!

This 4-ingredient recipe creates vegan scones that are light and fluffy. Plus they are simple enough to make everyday.

Creamy polenta topped with meatballs (or sausage), and plenty of veggies. Easy weeknight meal.

These Croquettes with Dill Sauce are healthier than traditional deep-fried ones using egg as a binder. rather than breadcrumbs or crackers.

Caramelized onions and sautéed red bell peppers and zucchini mixed with eggs and Parmesan create a winning egg frittata breakfast dish.

Grilled chicken topped with spinach, melted mozzarella and roasted peppers – a quick and easy chicken dish your family will love!

This Easy Vegan Tofu Curry Ramen is something between a ramen soup and a curry. Simple, Yummy, and Fully Plant-Based Comfort Food.

This Crab Soup only requires five ingredients and it is done in less than 30 minutes. Its a hearty soup that will warm you through!

Sweet, Sticky, Spicy Bourbon Glaze adds a sweet-salty-savory ‘Umami’ component to grilled meats and fish and shellfish.