Chocolate Coconut Heart Candies
click photo for more information
Deliciously sweet and crunchy Chocolate Coconut Heart Candies that make a perfect dessert to end the night or as a gift.
Deliciously sweet and crunchy Chocolate Coconut Heart Candies that make a perfect dessert to end the night or as a gift.
Summer is in and I make sure to take advantage of the power of sunshine and make us some natural snacks!
Crisp chocolate coating gives way to fluffy buttercream filling.
Honeycomb is a marvelously crunchy, bubbly toffee and a present your family and friends will love!
Orange rock cakes: the orange version of the traditional rock cakes. (In Italian)
Brigadeiros, fudgy Brazilian chocolate truffles. Just 4 ingredients. (in English below)
Chocolate candies with raspberries (in English and Bulgarian)
Making your own candy is easier than you think – no candy molds required!
One of our families Valentine’s Day crafts for our kids has always been making homemade molded chocolate hearts.
Are you looking for a delicious and easy candy for Valentine’s Day? These Chocolate Pomegranate Heart Candies are perfect!
How about some M&M and Almond Butter Cookies? After all chocolate and almond is a combination made in heaven. So easy to make!
These dark chocolate peanut butter truffles are delicious enough for gifting but easy enough for anytime! Gluten Free.
No Bake Oreo Mint Truffles
Caramel Pecan Cookies: Filled with love and sharing!
Peppermint Mocha Brownies- easy brownies topped with whipped marshmallow frosting & crushed peppermint candies.
A rich brownie-esque cookie: slight crisp on the outside, fudgy on the inside. Loaded with chards of white chocolate + crushed candies!
A brownie-like cookie, crisp on the outside and chewy on the inside is laced with chards of chocolate and crushed up violet candies!
Peanut Butter Buckeyes
A Peanut Butter Pizookie with lots of TURTLES® candies mixed in makes a great crowd-sized dessert!
Almost a lost art, hand-pulled butter mints are a delicate, buttery mint that melts in your mouth. A staple at 1950s weddings; GF.
Brown sugar blondies loaded with chewy caramel and topped with a thick layer of chocolate ganache.
Raw cocoa candies with sesame seed. Easy and delicious. (in English and Bulgarian)