Thick, soft, and chewy peanut butter toffee cookies.

No butter and flour in these chocolate chip cookies but you won’t mind after that first bite!

Mom’s Simple Oatmeal Chocolate Chip Cookies…Best Oatmeal Chocolate Cookies. NO Butter and 10 Min. Prep and NO chilling!!

These Toffee Blondies are made with brown-butter and my favorite childhood candy– the Heath Bar.

Gluten Free Cherry Almond & Chocolate Pudding Cookies.

A sinful five-layer brownie bar: chocolate chip cookie dough, golden Oreos, fudgy brownies, chocolate ganache, and caramel.

Valentine’s Day Fudge Sandwich Cookies with Salted Caramel Filling – Perfect for serving to your special someone!

Resting dough overnight makes cookies better. Can’t wait? I share some tips for when the cravings hit.

Chocolate pumpkin cookies with all the flavors of pumpkin without sacrificing the crispy and chewy texture of the best cookies.

Perfect for Valentine’s Day! No one will know they’re gluten and grain free!

These breakfast cookies are loaded with chocolate chips, and the perfect on-the-go snack!

Cookies N’ Cream Cheesecake Bars—portable cheesecake?! YES!

Rich, decadent date sweetened cookies sandwiching maple sweetened jam. The perfect paleo Valentine.

Red Velvet M&M Cookies

Chewy chocolate cookies topped with chocolate chunks and marshmallow.

We heart a classic, New York style Black & White Cookie.

Rocky Road cookies made from a classic chocolate chip.

Crazy addicting flourless salted almond chocolate cookies!

Funny butter cookies with chocolate (in Spanish).

Quadruple Chocolate Soft Fudgy Pudding Cookies – For true chocolate lovers, these super soft cookies are loaded with chocolate!

These crunchy bites will dazzle you with their unique peanut butter and nutella flavor. This is a great recipe to make together with kids!

Dark Chocolate Sandwich Cookies with Raspberry Cream Cheese Filling. Heart-shaped for Valentine’s Day!