Easter Cookies {gluten-free} are loaded with spices, currants, marzipan and dark chocolate chips.

The best lemon blueberry bundt cake

These Easy Chocolate Bird Nests make a sweet Easter or spring treat. Healthy, no bake!

This yummy Spring inspired breakfast treat will get anyone out of bed! Perfect for a lazy weekend.

Bring on the Easter egg hunts and Spring baking with this Carrot Cake Bundt Cake!

This Double Chocolate Fudge recipe produces a delicious melt in the mouth confectionery whilst the mini eggs bring a fun pop of color!

This is a fun twist on Golden Oreo truffles – Coconut Cheesecake Easter Eggs! The perfect treat for when the Bunny comes to town.

Brown Butter Blueberry Muffins are the fluffy, nutty, slightly sweet breakfast of your dreams!

If you’re looking to boost your veggie intake there’s no better way than with these naturally sweet, just browned and addictive carrots!

Egg salad is a great way to use up hard boiled eggs. Plus egg salad makes a great sandwich!

This rhubarb cake is delicious as well as healthy, sugar-free, vegan and very easy to prepare. (in English and German)

A simple and classic recipe for delicious deviled eggs!

Baguette slices are slathered with anchovy butter (caper butter option) and adorned with crisp watermelon radish slices.

Super easy, colorful, fun to make, Easter Egg Cake Pops!

Get ready for Easter with Bunny Bottom Cupcakes!

Healthy No-Bake Energy Bite Easter Nests are made with coconut, oats, cocoa and honey for a delicious, healthy snack!

Don’t forget the sides this Easter. Try this nutrient-packed asparagus salad with lemon tahini dressing for your next holiday feast.

My Milk Chocolate Marbleized Bark is special enough for any occasion, from Easter and Passover, to weddings, showers and beyond!

Darling and delicious carrot cheese ball which makes a charming Easter appetizer.

An Easter dinner menu including Boneless Leg of Lamb with Preserved Lemon and Harissa, and Braised Leeks & Peas with Feta.

It’s a classic for a reason- apple pie with a homemade, buttery crust and fragrant, cinnamon apples. Pair with a cup of coffee.

This lemon pistachio bundt cake is the perfect Spring dessert or addition to your Easter brunch!