Roasted salt and vinegar potatoes are a super simple side dish that’s gluten free and vegan, and takes only about 5 minutes to prep!

Italian Riviera artichokes pie | A veggie pie with artichokes, fresh cheese and eggs.

A spiced sweet bread bun made with raisins or sultanas and mixed peel, recognisable by the cross on the top and it’s shiny, sticky exterior

Rocky road meets rice crispy fridge cake. Delicious squares of crunchiness topped with all our Easter favorites.

Jalapeno Poppers Deviled Eggs with all-you-want-in-jalapeno-poppers topped on doubled eggs! Even crunch breading!

Easter Egg Coconut Cheesecake

Soft lemon cake mix cookies decorated as adorable Easter Chicks! These are so easy, and super fun to make with kiddos!

This vegetarian Goat Cheese & Beet Bruschetta is a delicious spring appetizer that’s perfect for Easter!

Matcha, Cranberry & White Chocolate Hot Cross Buns

Studded with sweet, golden raisins and filled with sweet, vanilla cream cheese, these airy buns are perfect for Easter morning!

Cadbury Mini Egg Brownies – if you love Cadbury mini eggs, you don’t want to miss these triple chocolate brownies!

A Cadbury Egg Cake for a lovely Easter dessert. Four layers mimic Cadbury mini eggs colors, + the whole cake makes a beautiful spring treat.

Baileys No Churn Ice Cream- Creamy, Dreamy, Delicious. Takes just 10 minutes to make. No kidding!

With steamed broccoli, crisp peas, and fresh watercress, this goat cheese spring pasta skillet is the most perfect and delicious spring meal.

Carrot Cake Pancakes with Cream Cheese-Maple Syrup are a perfect and healthy Easter breakfast.

An ENTIRE Easter Dinner made on 2 sheet pans, baked at the same time in the oven, and all done in less than an hour!

Bring the flavors of Easter to your kitchen with these Hot Cross Buns. (in Spanish)

Two luscious layers of chocolate fudge mixed with sprinkles and topped with Cadbury egg minis. Easy to customize and fun to make!

Vegetarian Easter Pie or Torta Pasqualina is an Italian pie made with puff pastry, ricotta, vegetables, and eggs.

With two layers of carrot cake and one layer of cheesecake, this carrot cake cheesecake cake is the only dessert you’ll need this Easter!

The salty flavor of the crayfish in combination with the creamy egg makes a delicious Easter brunch.

Celebrate Easter by making these Resurrection Rolls from scratch. They look like empty tombs and taste like cinnamon rolls!