Easter is around the corner – Time to make some festive and uber delicious Double Chocolate Eggs Cupcakes to celebrate!

A wonderful recipe to make traditional British Hot Cross Buns. Have them fresh with a cup of tea, or toast them and have with some butter.

Sauteed Artichokes & Potatoes (Carciofi e Patate)…a favorite Italian Easter side dish.

Whole wheat carrot cake muffins. You will never guess what the secret ingredient is!

Lemonade with Berry Cream. Freshly-squeezed lemonade topped with berry cream then swirled to perfection. Light, luscious and refreshing.

Mustard Harissa Lambsicles, bump up your Spring and Easter meals with some spice!

Easter Surprise Inside Cookies

Small Batch Blueberry Hot Cross Buns – makes 6 buns to bake and enjoy now or freeze ahead for Easter.

Bread Pudding with m&m’s and crispy Dulce de Leche sauce.

This lemony chicken and Israeli couscous soup has a unique silky texture because it is thickened with egg yolks!

Coconut Coffee Cake – perfect for brunch or afternoon coffee!

Farmers market kale, lots of fresh herbs, and colorful edible pansies make a healthy salad in celebration of Spring!

Paleo Lemon Bars – You would never know this healthy remake is gluten/grain/dairy/sugar free and only 5 ingredients! Hello Easter!

An Easter brunch must-have: Savory Herb Crepes with Hollandaise!

Spring Crostini with Pea Pesto – is easy, delicious, and a quick appetizer to make for Easter or Mother’s Day.

This is our new and improved carrot cake, and it’s wonderful! Perfect for Easter or any special occasion.

Roasted red peppers, eggs & smoked salmon stuffed avocados.

Fudgy brownies blanket Cadbury Creme Eggs for a fun Easter treat.

Pineapple Upside Down Cake is bright, cheery, retro, and oh-so-tasty! Perfect for Spring!

Wonderful sweet bundt cakes, perfect for Easter. (in English & Polish)

Delicate egg whites filled with a garlic sriracha flavor packed creamy yolk center.