Joy the Baker makes Lemon Meringue Cookies.

Egg-Ceptional Easter Nests – chocolate eggs nestled in delicious easy-to-make butterscotch or chocolate nests

Light and lemony, bubbling with champagne and decorated with fresh flowers. A lovely way to celebrate anything!

A fun new way to eat a cupcake – in a push pop!

Get in the mood for spring with these sweet Easter cookies. All the decorating how-tos included.

Peeps & Rice Krispies Treats come together to create a quick, cute and tasty spring treat.

My take on Spinach and Feta Pie. Perfect for your Easter table or in your picnic basket!

Peeps Pops! Quick, easy, inexpensive and cute!

Lemon Yogurt Cake

Roast leg of lamb is a popular springtime dish – here is a super simple way to prepare it!

Sharing my base scone recipe so you can make your own variations, plus a recipe for Buttermilk Citrus Poppy Seed Scones

Lemony and creamy, asparagus soup is perfect for spring. Easy to make, and vegan, depending on your chosen garnishes.

Cute baby chicks made from marshmallows.

Here’s an easy recipe for Chocolate and Almond Biscotti. Plus tips for a perfect biscotti every time!

Crispy Parmesan Asparagus Sticks

Carrot Spice Muffins for the first day of Spring! These unbelievably moist muffins are packed with pecans, carrots, coconut and currants.

The most popular food we eat during Lent is capirotada. Capirotada is a Mexican bread pudding.

This cake is covered in Homemade Rainbow Sprinkles! (and they could not be easier!)

Food craft: marshmallow bunny pop

Lots of cute ideas for Easter Cupcakes. Bunny and Lamb guaranteed to make you say Awwww.

Is there a more Romantic dessert than chocolate mousse? Simple, yet elegant. The quintessence of velvety richness.

A Jamaican favourite, a cousin of ceviche, inherited from the Spanish who first colonized the island in 1493.