Fresh carrots layered with garlic and thyme are roasted to a delicate crispness, then finished with a silky drizzle of lemony tahini sauce.

The search for the perfect holiday cookie ends here. These no-spread Easter egg cookies use a secret ingredient for sharp edges.

Chocolate peanut butter eggs are a hit with kids for Easter! Even adults can’t resist the creamy peanut butter and chocolate treat.

Get the ultimate crunch with these Thick & Crunchy Chocolate Chip & Easter Candy Cookies!

Love those crispy Italian bakery cookies? Learn how to make the best Lemon Pizzelle at home. Thin, buttery, and perfectly crunchy—no anise!

This lamb shoulder is succulent, fall-apart meat on the inside, crispy browned on the outside with the most delicious, caramelized sauce.

This dish is a delightful fusion of Greek and Moroccan influences, combining fluffy couscous with creamy feta cheese, and juicy vegetables.

This carrot cake is made with a secret ingredient that makes the cake super moist, fluffy, and downright delicious!

My 3 layer carrot cake is lightly spiced, and topped with fluffy cream cheese frosting and crunchy pecans. It stays moist for days!

Easy to make, Lemon Cheesecake with Lemon Curd is the perfect balance of rich, creamy cheesecake and bright citrus flavor.

Easter Dirt Cups are the perfect last-minute dessert: festive, easy to assemble, and fun for the whole family.

This easy Italian chopped salad is a perfect way to use up leftover ham, chicken or turkey.

Sweet, spiced, & irresistibly sticky, this pineapple and rum glazed ham is the ultimate showstopper for your Christmas or Easter gathering.

These tender green beans are lightly boiled and coated in a velvety, flavorful onion and garlic sauce.

Salty ham is paired with the most incredible sticky glaze with the subtle flavours of citrus, maple, holiday spices and bourbon.

This glazed lamb roast is cooked with a sticky honey mustard glaze, tender potatoes and an easy pan gravy. Perfect for Christmas or Easter!

Want to learn how to make the best fish sandwich recipe? Or, as we call it in Australia, the good old fish burger.

This Dutch Oven Ham is tender, juicy, and coated in a delicious maple orange glaze. Perfect for your holiday table!

This delicious and fluffy gluten-free red velvet cake is made with all-natural ingredients and grated beets for color.

Sweet, juicy pears baked into a tender, buttery pie you’ll crave all season. Simple, elegant, and absolutely irresistible-don’t miss out on this.

A rich, silky Canadian maple syrup pie that melts in your mouth – simple, nostalgic, and impossible to resist. One slice is never enough!

Made with arugula, red onion, and maple Dijon vinaigrette, this grapefruit and avocado salad with halloumi is as pretty as it is delicious.