This Vegan Chocolate Frosting only requires 5 ingredients and 10 minutes to make! Its great for cakes, cupcakes and sandwich cookies.

Chicken Piccata Soup is a blend of comfort and zest. It has the traditional flavor of Chicken Piccata, transformed into a hearty
soup.

The porterhouse has the best of both worlds – the flavor of a NY strip and the tenderness of a filet mignon all wrapped up in one cut.

Tandoori lamb chops marinated in a delicious and easy spiced yoghurt marinade then quickly cooked under a fiercely hot grill or broiler.

These Vegan Cranberry Orange Muffins are easy to make and stay moist for days! The batter comes together right in a bowl in 15 minutes!

Ditch the boring bowls and get ready to taste the rich flavor of this carrot and celery soup sensation.

Creamy Black Eye Pea Dip with southwest flavors for good luck at New Year’s and beyond

Oven-baked chicken legs with quince is a salty-sweet combination, full of aromas and the soft tender taste of meat and fruit in one.So tasty

This Vegan Sausage Pasta with Broccolini is easy and flavorful. And its the perfect weeknight dinner because it only requires 30 minutes!

Discover the simple pleasure of creating your own Italian dressing. Fresh, customizable, and free from preservatives.

Wild Grain Casserole with Dates, & Walnuts is a combination of wild rice, caramelized onions, sweet dates and walnuts.

Delicious and easy zucchini cake made with just a few ingredients.

Perfect for quick weekday dinner meals. This rice made with vegetables also gives you a perfectly balanced meal

18 Creative, Delicious and Healthy BRUNCH DISHES to ring in the new year! See Southwest Style Green Shakshuka with Hatch Chili Oil.

Leftover Ham Bone Soup is a hearty, savory, tasty way to use up odds and ends from a ham shank. {GF}

This Savory Ham (Bone-In) is super-easy to make. Festive and fun, the leftovers are delicious! Tips included! {GF}

This pistachio chocolate features creamy pistachio butter sandwiched between two layers of rich dark chocolate. A perfect snack.

French Silk Pie Cookies with easy sugar cookie crust and creamy chocolate filling – a delightful twist on a classic dessert.

Halloumi curry with a thick sauce heady with black pepper & fennel is the perfect contrast to the creamy almost sour tones of the cheese.

Coconut Ice – Coconut ice is a classic British confectionery made with desiccated coconut, icing sugar and condensed milk.

This festive Holiday Frozen Sangria is a delicious blend of dry red wine and sweet, citrusy, tart fruits! Tips included! {GF}

These tasty Black Bean and Lentil Burrito Bowls are a must make for lunch or dinner!