Vegan Taiwanese Gua Bao 刮包.

Spicy Strawberry Jam – made with hot peppers, this spicy jam has a bit of a kick and is amazing served with cheese.

Kale Pesto Egg Salad – the best egg salad I’ve ever had. And it’s healthy too!

This traditional pie is an ideal dish for special occasions and it makes a perfect brunch.

Strawberries and ricotta pasta. (in Italian)

Cheesy, vegetarian and gluten-free quinoa-stuffed bell peppers. It’s easier to make than you think!

Spicy Peanut Thai Tacos.

Barely Blanched Broccoli Salad with Red Bell Pepper, Radishes, Red Onion, and Cashews for Meatless Monday!

Russian Cabbage Soup – Shchi.

Meatless Monday, anyone? Healthy and tasty pasta dish with sweet potatoes and spinach.

Carrot Gnocchi with Roasted Pepper Alfredo Sauce and Fresh Parsley.

Easy Spicy Avocado in Pita is a perfect lunch for Meatless Monday, or any day of the week!

Creamy Macaroni And Cheese With Broccoli.

Quinoa-Stuffed Zucchini Boats

Baked Ricotta, 5 minutes to prep. Simple to make but oh so delicious!

Chilled Spicy Carrot Soup with Yogurt Sauce from Deborah Madison’s Vegetable Literacy. Perfect for Meatless Monday.

These Spicy Black Bean Patties with Cilantro are served with Guacamole and Tomatoes for a delicious meatless dinner.

Healthy Corn Chowder. No cream. Totally vegetarian. Healthy and filling!

Lentil salad with peppers and goat cheese. (in Italian)

Tangy Goat Cheese and Chive Biscuits.

Salad with pears, walnuts and parmigiano. (in Italian)

Vegan Fettuccine Alfredo Revisited–celebrating Earth Day with flare!