These easy homemade Black Bean Burgers With Chipotle-Lime Mayo are so delicious, you’ll never miss the meat!

While most of us don’t have fresh mushrooms for pasta right now, bookmark this one as an easy, fast, end-of-quarantine meal.

Have time on your hands? Bake this Le Creuset No Knead Bread! I added za’atar and Parmesan.

An easy Indian dish of chickpeas and tomatoes which is on the table in 30 minutes. A great vegan or meatfree midweek meal option!

Aloo Gobi: a bright and flavorful Indian’ish dish of potatoes, cauliflower, and peas. Perfect for Meatless Monday and lunches for the week.

Roasted Garlic White Veggie Lasagna loaded with hearty vegetables and a super savory homemade roasted garlic white sauce.

This vegetable paella is so good you’ll barely notice there isn’t any seafood! It’s deliciously spiced and fragrant and packed with flavor.

Beans & Kale Toast with Parmesan and Chili Oil

These vegetarian tacos feature black beans and just a handful of other ingredients for a delicious, easy meatless meal ready in 15 min!

Cheesy Stuffed Mushroom burgers fried to crispy perfection, slathered with homemade pesto mayo, & sandwiched in between a light & airy bun!

Challah With Hibiscus Poached Pears, Yogurt, Blueberries & Pistachios

Consider this the more sophisticated, healthier version of your childhood favorite. It’s simple, quick, budget-friendly, and SO delicious!

Zucchini ribbons smothered in creamy pink alfredo sauce. Get ready to take date night in to a whole new level with this dish!

Vegan Sheet Pan Portobello Fajitas. All you need is one pan and 20 minutes to make the most delicious, easy, & healthy weeknight dinner!

Mushroom Gemelli is a quick fix pasta that is ready in just 20 minutes! Creamy, cheesy and full of flavor.

A quick & healthy taco recipe topped with homemade guacamole! Gluten free & vegetarian.

Meatless Monday: Rice With Plantains, Fried Egg, And Avocado

What could be better in winter than a warming root vegetable soup? Suitable for vegetarians and vegans.

Mushroom meatballs are hearty, flavorful and perfectly seasoned for a delicious vegetarian option for spaghetti, pizza or grain bowls.

Vegetarian meatballs are made with grated zucchini, basil and Parmesan cheese for a really flavorful meatless meatball.

The green goddess salad is packed with lots vitamins & nutrients. Top it with some citrus vinaigrette and a dash of flaky sea salt!

Sweet potato black bean enchiladas are seasoned to perfection and baked until bubbly for a delicious vegetarian meal.