Moong Dal Tadka | Yellow Lentil Soup. Its a NO Onion NO Garlic Recipe , yet flavor packed.

A traditional Bengali Khichuri made from roasted moong dal and rice. The fragrance of dal roasted in ghee will pull you towards this!

Healthy & nutritious dal made with moong and methi (fenugreek leaves).

Try this unconventional Chaat made from sprouted Mung beans. It also makes a great salad, not loaded with dressing or calories!

Zucchini stir fried with moong dal and grated coconut is a healthy & delicious side dish.

A wholesome rice dish with lentils and veggies- served with caramelized onions on top.

Sweet rice & lentil dish — a very traditional South Indian dish.

Oven Roasted Mung Dal – the perfect guilt free snack for plonking in front of the TV!

All you need is 2 minutes to get Spicy Puffed Rice with Sprouts done for your between meal hunger pangs.

A healthy and easy to make Grams Cutlet that’s perfect for tea time snack.

Warm and rich moong/mung dal halwa

Vegan, healthy and wonderful poha with goodness of moong sprouts is a delicious breakfast.

Boiled eggs cooked in spicy and tangy lentil and coconut curry, garnished with chopped green chilies.

Indian Mung/Moong bean dal (lentil) with garlic, red chillies & mustard seeds. [Vegan]

Savory, crispy and gluten free Mung Beans Pancakes are a healthy way begin your day. Great for brunch and snacking too!

Indian dal recipe: Yellow split gram soup cooked in tomato puree and tempered with cumin seeds.

Moong dal chila- Indian Lentil Crepes with Cottage cheese filling. Healthy and delicious option for breakfast or snacks.

Pani Puri – An explosion of sweet, tart, spicy and cool mint flavors.

Moong Dal – flavoursome and easy to prepare.

Festive special, filling Indian dessert Moong with Sabudana payasam

Healthy and tasty vegan side dish with sprouts and baked tofu.

Leran to grow perfect moong bean sprouts at home. All you need is Moong beans and a tray.