Healthy and super-light banana muffin cupcakes with a four ingredient peanut butter mousse frosting!

Mint Chocolate Mousse

Vegan Chocolate Chia Mousse – Creamy chocolate mousse, secretly packed with protein, fibre, antioxidants, and tons of nutrients!

Sweet spicy pumpkin mousse. Great in hot autumn porridge, as a sauce for pancakes or in desserts (in English & Polish)

Autumn porridge with spicy pumpkin mousse, pear, persimmon and fresh cranberries (in English & Polish)

Chocoholics Chocolate Mousse Cake

No bake Candy Bar Chocolate Mousse Pie made with just six ingredients! Perfect for your leftover Halloween candy!

Cinnamon Caramel and Pecan Brownie Cake for fall (translator on sidebar)

This No-Bake Chocolate Mousse Pie has a thick layer of creamy mousse over a crisp cookie crust topped with mounds of whipped cream. Yum!

A no-bake pumpkin cheesecake that’s as light and airy as mousse on a thick graham cracker crust. The perfect dessert for the holidays!

Sweet, silky smooth, loaded with chocolate and topped with a luxurious mousse, these Pomegranate Mousse Brownies are festive.

Lusciously creamy four ingredient peanut butter mousse – dairy, gluten and refined sugar free dessert. Plus 40 seconds to make!

Grand cru Vanilla – amazing vanilla entremet by Philippe Conticini (in Hebrew)

White chocolate mousse cake with raspberry jelly layer, based on a fuffy sponge. (recipe in Polish)

These pumpkin mousse shooters are ridiculously easy to make and the perfect dessert for a Halloween or Thanksgiving party!

Lychee, Cherry, and Pistachio Yule Log Cake (in Russian and Portuguese)

Irish cream chocolate mousse

Strawberry Charlotte made with pink homemade biscuits and strawberry mousse. (in French)

Chocolate mousse with fresh strawberries. This version is also suitable for those who have a problem with lactose!

A gorgeous trifle, Death by Chocolate with a hint of black pepper.

Creamy, rich chocolate mousse smothered with silky peanut whipped cream! A chocolate and peanut butter lover’s dream come true!

Double chocolate raspberry tart by Victoria Glass