This classic Mushroom Swiss Burger Recipe combines tender beef patties with melty Swiss cheese, golden mushrooms, and caramelized onions.

Tender orzo pasta is made delicious with sautéed shallots, mushrooms, and plenty of freshly grated parmesan cheese.

This Vegan Mushroom Gravy is plant based, oil free, rich, savory, and perfect for the holidays! Delicious with mashed potatoes!

Garlic and thyme add aromatic depth to this wild game soup, along with the classic base of onions, carrots, and celery.

This Cream of Cauliflower and Mushroom Soup is made with a creamy pureed cauliflower base and thyme roasted mushrooms.

This warm mushroom kale farro salad is tossed with a garlic sherry vinaigrette and topped with pinenuts, parmesan, and crispy garlic.

Soft potato gnocchi with a velvety, creamy sauce combined with thyme is the perfect meal for craving something saucy and delicious.

Creamy Mushroom Pasta is a quick and easy recipe made in 15 minutes. We don’t need heavy cream to make it, only cream cheese.

This vegan Mushroom and Lasagne with Kale is festive, delicious and the perfect dish for Thanksgiving, Christmas or just because.

Portobello mushroom fries made in the air fryer are a healthy, simple appetizer or side dish!

A classic combo of mushroom and swiss burger with the addition of bacon

This Savory Mushroom Tart is layered with earthy mushrooms, caramelized shallots, cheese and a buttery pie crust.

This creamy mushroom sauce is rich, luxurious and incredibly quick and easy to make. Perfect for smothering grilled and roast meats or stirr

Hungarian Mushroom Soup is one of those seriously delicious recipes that will become a family favorite dish.

Mushroom Puff Pastry Pinwheels are the perfect vegan-friendly appetizer. All you need is 10 accessible ingredients & minimal hands-on prep!

This mushroom pasta recipe has been inspired by Hungarian Mushroom Paprikash, which is a sour cream-based smoked sweet paprika-infused sauce

These Crock Pot Smothered Pork Chops are a creamy, flavorful dinner entree that combines boneless, thick-cut pork chops with gravy.

Mushroom caps filled with cream cheese, spinach, mozzarella cheese, and herbs, then baked to golden brown perfection.

This Mushroom Marsala Pasta is a beautiful balance of sweetness and tang from the wine and earthiness from the mushrooms. Just 20 minutes!

Looking for an elegant & tasty recipe to make for the holidays? This mushroom wellington is bursting with flavor, & so easy to make!

This luscious and creamy Vegan Gravy recipe is made with simple ingredients and yields the most flavorful umami-packed brown gravy.

Learn the secrets to making the BEST vegan mushroom stuffing with simple ingredients and just 15 minutes of preparation.